{"data":{"slug":"sparris-polonaise","title":"Sparris Polonaise","description":"Kokt vit sparris med hackat ägg, persilja och rostat smulat bröd i smör. En klassisk förrätt eller lätt lunch.","servings":4,"total_minutes":null,"active_minutes":null,"difficulty":"medel","category":"forratt","cuisine":null,"tags":["fest","vegetariskt","snabbt"],"allergens":["agg","mjolk"],"text_status":"rewritten","verified":false,"image_url":null,"nutrition":null,"source":{"name":"Köket","url":"https://www.koket.se/sparris-polonaise"},"ingredients":[{"position":0,"raw_text":"färsk vit sparris, ca 24 st","amount":null,"unit":null,"note":"ca 24 st; färsk","group":null,"ingredient":{"slug":"sparris","name_sv":"Sparris","category":"frukt_gront","allergens":[]}},{"position":1,"raw_text":"2 ägg, hårdkokta","amount":2,"unit":null,"note":"hårdkokta","group":null,"ingredient":{"slug":"agg","name_sv":"Ägg","category":"mejeri","allergens":["agg"]}},{"position":2,"raw_text":"0,5 dl persilja, hackad","amount":0.5,"unit":"dl","note":"hackad","group":null,"ingredient":{"slug":"persilja","name_sv":"Persilja","category":"frukt_gront","allergens":[]}},{"position":3,"raw_text":"2 msk smör","amount":2,"unit":"msk","note":null,"group":null,"ingredient":{"slug":"smor","name_sv":"Smör","category":"mejeri","allergens":["mjolk"]}},{"position":4,"raw_text":"1 dl smulat, dagsgammalt vitt bröd","amount":1,"unit":"dl","note":"dagsgammalt vitt bröd","group":null,"ingredient":null},{"position":5,"raw_text":"salt","amount":null,"unit":null,"note":null,"group":null,"ingredient":{"slug":"salt","name_sv":"Salt","category":"skafferi","allergens":[]}},{"position":6,"raw_text":"vitpeppar","amount":null,"unit":null,"note":null,"group":null,"ingredient":{"slug":"vitpeppar","name_sv":"Vitpeppar","category":"skafferi","allergens":[]}}],"steps":[{"position":0,"text":"Skala sparrisen från huvudet och nedåt och koka den mjuk, 10–15 minuter.","timer_seconds":750},{"position":1,"text":"Hacka ägg och persilja och krydda lätt med salt och peppar. Stek brödsmulorna guldgula i smör.","timer_seconds":null},{"position":2,"text":"Lägg sparrisen på varma tallrikar, strö på persilja och ägg och sist brödsmulorna. Servera genast.","timer_seconds":null}],"url":"https://receptapi.se/recept/sparris-polonaise","created_at":"2026-10-15T16:43:19.978Z","updated_at":"2026-10-15T18:58:19.695Z"},"meta":{"attribution":"Data från ReceptAPI – receptapi.se","source":{"name":"Köket","url":"https://www.koket.se/sparris-polonaise"},"tier":"anonymous"}}