{"data":{"slug":"sparris-med-caesardressing","title":"Sparris med caesardressing","description":"Grillad grön sparris med krämig caesardressing av parmesan, sardeller och vitlök. Bra som förrätt eller tillbehör.","servings":8,"total_minutes":30,"active_minutes":null,"difficulty":"medel","category":"forratt","cuisine":null,"tags":["grillad","mixad","snabbt","fisk"],"allergens":["agg","fisk","mjolk","senap","svaveldioxid"],"text_status":"rewritten","verified":false,"image_url":null,"nutrition":null,"source":{"name":"ICA","url":"https://www.ica.se/recept/sparris-med-caesardressing-669621/"},"ingredients":[{"position":0,"raw_text":"4 buntar grön sparris (à 250 g)","amount":4,"unit":null,"note":"à 250 g","group":null,"ingredient":{"slug":"sparris","name_sv":"Sparris","category":"frukt_gront","allergens":[]}},{"position":1,"raw_text":"2 vitlöksklyftor","amount":2,"unit":"klyfta","note":null,"group":null,"ingredient":{"slug":"vitlok","name_sv":"Vitlök","category":"frukt_gront","allergens":[]}},{"position":2,"raw_text":"1 dl gräddfil","amount":1,"unit":"dl","note":null,"group":null,"ingredient":{"slug":"graddfil","name_sv":"Gräddfil","category":"mejeri","allergens":["mjolk"]}},{"position":3,"raw_text":"1 dl majonnäs","amount":1,"unit":"dl","note":null,"group":null,"ingredient":{"slug":"majonnas","name_sv":"Majonnäs","category":"skafferi","allergens":["agg"]}},{"position":4,"raw_text":"1 dl riven parmesan","amount":1,"unit":"dl","note":"riven","group":null,"ingredient":{"slug":"parmesan","name_sv":"Parmesan","category":"mejeri","allergens":["mjolk"]}},{"position":5,"raw_text":"6 sardellfiléer i olja","amount":6,"unit":null,"note":null,"group":null,"ingredient":{"slug":"sardellfileer-i-olja","name_sv":"Sardellfiléer i olja","category":"skafferi","allergens":["fisk"]}},{"position":6,"raw_text":"1 msk sherryvinäger (eller vit- eller rödvinsvinäger)","amount":1,"unit":"msk","note":"eller vit- eller rödvinsvinäger","group":null,"ingredient":{"slug":"sherryvinager","name_sv":"Sherryvinäger","category":"skafferi","allergens":["svaveldioxid"]}},{"position":7,"raw_text":"1 tsk dijonsenap","amount":1,"unit":"tsk","note":null,"group":null,"ingredient":{"slug":"dijonsenap","name_sv":"Dijonsenap","category":"skafferi","allergens":["senap"]}},{"position":8,"raw_text":"2 krm salt","amount":2,"unit":"krm","note":null,"group":null,"ingredient":{"slug":"salt","name_sv":"Salt","category":"skafferi","allergens":[]}},{"position":9,"raw_text":"1 krm nymalen vitpeppar","amount":1,"unit":"krm","note":"nymalen","group":null,"ingredient":{"slug":"vitpeppar","name_sv":"Vitpeppar","category":"skafferi","allergens":[]}},{"position":10,"raw_text":"2 msk rapsolja","amount":2,"unit":"msk","note":null,"group":null,"ingredient":{"slug":"rapsolja","name_sv":"Rapsolja","category":"skafferi","allergens":[]}}],"steps":[{"position":0,"text":"Bryt eller skär bort de torra nedre ändarna på sparrisen.","timer_seconds":null},{"position":1,"text":"Skala och hacka vitlöken och mixa den med gräddfil, majonnäs, parmesan, sardeller, vinäger och dijonsenap. Justera med salt och peppar.","timer_seconds":null},{"position":2,"text":"Gnugga in sparrisen med olja. Grilla eller stek tills den är mör, 3-6 minuter.","timer_seconds":360},{"position":3,"text":"Servera sparrisen med dressingen.","timer_seconds":null}],"url":"https://receptapi.se/recept/sparris-med-caesardressing","created_at":"2026-10-15T18:58:19.740Z","updated_at":"2026-10-15T18:58:19.695Z"},"meta":{"attribution":"Data från ReceptAPI – receptapi.se","source":{"name":"ICA","url":"https://www.ica.se/recept/sparris-med-caesardressing-669621/"},"tier":"anonymous"}}