{"data":{"slug":"lasagne-med-aubergine-creme-fraiche-basilika-och-rott-vin","title":"Lasagne med aubergine, crème fraîche, basilika och rött vin","description":"Vegetarisk lasagne med aubergine och rödvinsbaserad tomatsås, varvad med en lättare crème fraîche-sås och ost.","servings":4,"total_minutes":50,"active_minutes":null,"difficulty":"svar","category":"huvudratt","cuisine":null,"tags":["vardag","lasagne","vegetariskt","matlada","pasta","ugn"],"allergens":["gluten","mjolk","selleri","svaveldioxid"],"text_status":"rewritten","verified":false,"image_url":null,"nutrition":null,"source":{"name":"Köket","url":"https://www.koket.se/lasagne-med-aubergine-creme-fra-che-basilika-och-rott-vin"},"ingredients":[{"position":0,"raw_text":"1 gul lök","amount":1,"unit":null,"note":"gul","group":null,"ingredient":{"slug":"lok","name_sv":"Lök","category":"frukt_gront","allergens":[]}},{"position":1,"raw_text":"5 klyftor vitlök","amount":5,"unit":"klyfta","note":null,"group":null,"ingredient":{"slug":"vitlok","name_sv":"Vitlök","category":"frukt_gront","allergens":[]}},{"position":2,"raw_text":"1 morot","amount":1,"unit":null,"note":null,"group":null,"ingredient":{"slug":"morot","name_sv":"Morot","category":"frukt_gront","allergens":[]}},{"position":3,"raw_text":"1 bit rotselleri, liten","amount":1,"unit":"bit","note":"liten","group":null,"ingredient":{"slug":"rotselleri","name_sv":"Rotselleri","category":"frukt_gront","allergens":["selleri"]}},{"position":4,"raw_text":"2 aubergine, mellanstora","amount":2,"unit":null,"note":"mellanstora","group":null,"ingredient":{"slug":"aubergine","name_sv":"Aubergine","category":"frukt_gront","allergens":[]}},{"position":5,"raw_text":"ca 200 g färska lasagneplattor","amount":200,"unit":"g","note":"ca; färska","group":null,"ingredient":{"slug":"lasagneplatta","name_sv":"Lasagneplatta","category":"skafferi","allergens":["gluten"]}},{"position":6,"raw_text":"4 msk olivolja","amount":4,"unit":"msk","note":null,"group":null,"ingredient":{"slug":"olivolja","name_sv":"Olivolja","category":"skafferi","allergens":[]}},{"position":7,"raw_text":"2 msk tomatpuré","amount":2,"unit":"msk","note":null,"group":null,"ingredient":{"slug":"tomatpure","name_sv":"Tomatpuré","category":"skafferi","allergens":[]}},{"position":8,"raw_text":"2-3 dl rött vin","amount":2,"unit":"dl","note":"2 - 3","group":null,"ingredient":{"slug":"rott-vin","name_sv":"Rött vin","category":"dryck","allergens":["svaveldioxid"]}},{"position":9,"raw_text":"500 g krossade tomater","amount":500,"unit":"g","note":null,"group":null,"ingredient":{"slug":"krossade-tomater","name_sv":"Krossade tomater","category":"skafferi","allergens":[]}},{"position":10,"raw_text":"salt","amount":null,"unit":null,"note":null,"group":null,"ingredient":{"slug":"salt","name_sv":"Salt","category":"skafferi","allergens":[]}},{"position":11,"raw_text":"peppar","amount":null,"unit":null,"note":null,"group":null,"ingredient":{"slug":"peppar","name_sv":"Peppar","category":"skafferi","allergens":[]}},{"position":12,"raw_text":"1 kruka basilika","amount":1,"unit":"kruka","note":null,"group":null,"ingredient":{"slug":"basilika","name_sv":"Basilika","category":"frukt_gront","allergens":[]}},{"position":13,"raw_text":"3 dl crème fraîche","amount":3,"unit":"dl","note":null,"group":null,"ingredient":{"slug":"creme-fraiche","name_sv":"Crème fraiche","category":"mejeri","allergens":["mjolk"]}},{"position":14,"raw_text":"2 msk mjölk (eller vatten)","amount":2,"unit":"msk","note":"eller vatten","group":null,"ingredient":{"slug":"mjolk","name_sv":"Mjölk","category":"mejeri","allergens":["mjolk"]}},{"position":15,"raw_text":"200 g ost, riven","amount":200,"unit":"g","note":"riven","group":null,"ingredient":{"slug":"ost","name_sv":"Ost","category":"mejeri","allergens":["mjolk"]}}],"steps":[{"position":0,"text":"Värm ugnen till 200 grader. Hacka lök och vitlök, riv morot och rotselleri grovt och tärna auberginen smått.","timer_seconds":null},{"position":1,"text":"Fräs lök, vitlök, morot och selleri i olivolja tills löken blänker. Rör i tomatpuré och aubergine, höj värmen och häll i vinet. Koka hårt 2 minuter.","timer_seconds":120},{"position":2,"text":"Tillsätt krossade tomater, salta och peppra och koka tills såsen inte längre är vattnig men inte torr. Hacka basilikastjälkarna och rör ner.","timer_seconds":null},{"position":3,"text":"Rör ihop crème fraîche med mjölk eller vatten, salt och peppar till en rinnig sås.","timer_seconds":null},{"position":4,"text":"Varva tomatsås, pasta, crème fraîche-sås, ost och basilikablad i en hög form. Upprepa tre lager totalt och avsluta med crème fraîche och ost.","timer_seconds":null},{"position":5,"text":"Grädda 25–30 minuter och låt vila ungefär 5 minuter före servering.","timer_seconds":1650}],"url":"https://receptapi.se/recept/lasagne-med-aubergine-creme-fraiche-basilika-och-rott-vin","created_at":"2026-10-15T16:42:37.385Z","updated_at":"2026-10-15T18:57:00.134Z"},"meta":{"attribution":"Data från ReceptAPI – receptapi.se","source":{"name":"Köket","url":"https://www.koket.se/lasagne-med-aubergine-creme-fra-che-basilika-och-rott-vin"},"tier":"anonymous"}}