{"data":{"slug":"hallonpannacottapaj","title":"Hallonpannacottapaj","description":"Kall paj med digestivebotten och en pannacottakräm av grädde, hallonpuré och färskost. Görs i förväg.","servings":6,"total_minutes":240,"active_minutes":null,"difficulty":"svar","category":"huvudratt","cuisine":null,"tags":["helg","matlada","hallon","pannacotta","bar"],"allergens":["gluten","mjolk"],"text_status":"rewritten","verified":false,"image_url":null,"nutrition":null,"source":{"name":"Köket","url":"https://www.koket.se/hallonpannacottapaj"},"ingredients":[{"position":0,"raw_text":"pajdeg","amount":null,"unit":null,"note":null,"group":null,"ingredient":{"slug":"pajdeg","name_sv":"Pajdeg","category":"frys","allergens":["gluten","mjolk"]}},{"position":1,"raw_text":"12 digestivekex","amount":12,"unit":null,"note":null,"group":null,"ingredient":{"slug":"kex","name_sv":"Kex","category":"brod","allergens":["gluten"]}},{"position":2,"raw_text":"75 g smör, smält","amount":75,"unit":"g","note":"smält","group":null,"ingredient":{"slug":"smor","name_sv":"Smör","category":"mejeri","allergens":["mjolk"]}},{"position":3,"raw_text":"3 gelatinblad","amount":3,"unit":null,"note":null,"group":"Fyllning","ingredient":{"slug":"gelatinblad","name_sv":"Gelatinblad","category":"skafferi","allergens":[]}},{"position":4,"raw_text":"3 dl vispgrädde","amount":3,"unit":"dl","note":null,"group":"Fyllning","ingredient":{"slug":"vispgradde","name_sv":"Vispgrädde","category":"mejeri","allergens":["mjolk"]}},{"position":5,"raw_text":"1 dl strösocker","amount":1,"unit":"dl","note":null,"group":"Fyllning","ingredient":{"slug":"strosocker","name_sv":"Strösocker","category":"skafferi","allergens":[]}},{"position":6,"raw_text":"250 g hallon","amount":250,"unit":"g","note":null,"group":"Fyllning","ingredient":{"slug":"hallon","name_sv":"Hallon","category":"frukt_gront","allergens":[]}},{"position":7,"raw_text":"200 g färskost","amount":200,"unit":"g","note":null,"group":"Fyllning","ingredient":{"slug":"farskost","name_sv":"Färskost","category":"mejeri","allergens":["mjolk"]}},{"position":8,"raw_text":"blandade bär, färska, till garnering","amount":null,"unit":null,"note":"färska, till garnering","group":"Fyllning","ingredient":{"slug":"bar","name_sv":"Bär","category":"frukt_gront","allergens":[]}}],"steps":[{"position":0,"text":"Mixa kexen med det smälta smöret och tryck ut i en form med löstagbar kant. Kyl.","timer_seconds":null},{"position":1,"text":"Blötlägg gelatinbladen i kallt vatten.","timer_seconds":null},{"position":2,"text":"Sjud grädde och socker på svag värme tills sockret löst sig. Krama ur gelatinet och rör ner det.","timer_seconds":null},{"position":3,"text":"Låt svalna något. Mixa hallonen till puré och rör ner med färskosten i grädden.","timer_seconds":null},{"position":4,"text":"Vispa slätt och häll i pajformen. Kyl minst 3 timmar tills den stelnat.","timer_seconds":10800},{"position":5,"text":"Servera med färska bär.","timer_seconds":null}],"url":"https://receptapi.se/recept/hallonpannacottapaj","created_at":"2026-10-16T11:02:22.363Z","updated_at":"2026-10-16T11:02:22.265Z"},"meta":{"attribution":"Data från ReceptAPI – receptapi.se","source":{"name":"Köket","url":"https://www.koket.se/hallonpannacottapaj"},"tier":"anonymous"}}